Kadaknath Eggs

Kadaknath Eggs


Type Eggs, Protein Eggs, KADAKNATH Eggs
Application Bakery Use, Human Consumption, gyms, dieting
Shelf Life 21 DAYS
Color Brown, Creamy, Light Brown
Origin Chicken
Packaging Type Tray, box
Protein 8-12gm
Fat 0-4gm
Cholesterol 0-50gm
Egg Weight 0-100gm
Benefit It is good source of high quality protein,selenium,vitamin D,B6,B12,zinc,iron and copper
Total Fat 8 g
Vitamin D 21%
Iron 6%
Vitamin B-6 5%
Calcium 5%
Total Fat 11 g 16%
Sodium 124 mg 5%
Product kadaknath eggs

Additional Information

Min. Order Quantity 2100 Piece(s)
  • Kadaknath chicken meat is textured and flavoured.
  • This black meat has good medicinal values.
  • Kadaknath chicken breeds are adaptable to any kind of environment.
  • Kadaknath chicken meat and their eggs are sold for high price in the market.
  • This bird meat contains many kinds of amino acids, and vitamins.
  • This meat helps to increase blood cells and haemoglobin.
  • Kadaknath chicken is said to be aids in curing pulmonary problems.
  • The Kadaknath birds convert feed quickly into the meat (feed conversion ratio is high).
  • The Kadaknath chicken eggs are used to treat headaches, post delivery problems, asthma and nephritis.
  • Kadaknath chicken is said to be good for women health as well.
  • The tribal community in MP uses Kadaknath chicken blood in the treatment of chronic disease.
  • The Kadaknath chicken eggs are also have good nutrition values and good for old people.
  • Kadaknath black meat contains vitamins B1, B2, B6, B12, C and E, niacin, protein, fat, calcium, phosphorus, iron, and nicotinic acid
  • The Kadaknath breed is hardy and highly resistant for diseases.
  • Kadaknath chicken weighs about 1.5 Kg after growing 6 to 7 months.
  • Kadaknath is one of the rarest birds available in the world.

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